Coffee Bun/ Roti Boy It is made popular by this Malaysian bakery called Rotiboy and now this bun is commonly known as "Rotiboy" in Malaysia and throughout Asia. This coffee bun is also a very popular snack in Singapore, Indonesia, Thailand, and even Korea. Mexican coffee bun is best eaten when it's just off the.
Baca juga : Trend Resep TerbaruAdd in egg and milk, knead till a dough form. I call these buns mostly kopi roti or simply coffee bun (or kopi bun to conjugate), but I've never known them as rotiboy (which is actually the name of a popular Malaysian bakery selling these buns) until I begun looking for recipes on the Internet. These buns are to die for. Ibu boleh memasak Coffee Bun/ Roti Boy dengan 13 bahan dan 8 langkah.
Bahan Coffee Bun/ Roti Boy
- Anda perlu 250 gram dari tepung terigu protein tinggi (me:cakra kembar).
- Anda perlu 160 gram dari (I Butir kuning telur+ susu UHT dingin).
- Sediakan 50 gram dari gula pasir.
- Sediakan 30 gram dari margarine.
- Anda perlu 1 sdt dari Ragi instant.
- Sediakan dari Bahan topping:.
- Anda perlu 60 gram dari Margarine.
- Anda perlu 60 gram dari Gula Pasir (haluskan).
- Anda perlu dari I butir telur ukuran kecil.
- Anda perlu 70 gram dari Tepung terigu protein rendah (me:kunci biru).
- Sediakan 3 sdt dari Kopi Instant.
- Anda perlu 2 sdt dari air panas.
- Sediakan dari Butter beku untuk isian roti.
Their signature product is the Rotiboy bun which is a sweet Mexican butter bun baked with a crisp, coffee-flavored topping. Rotiboy got so popular that they were able to aggressively. How to Cook Delicious Rotiboy (Coffee Bun) These Rotiboy buns are really nice especially when you can't get them where you are living. Mexican Coffee Bun is a bun stuffed with butter and has a very crispy coffee pastry topping.
Cara Masak Coffee Bun/ Roti Boy
- Kocok kuning telur dan susu uht dingin. Masukkan kedalam baskom, tambahkan terigu protein tinggi, gula pasir dan ragi instant..
- Mixer sampai setengah kalis. Kemudian tambahkan margarine. Mixer lagi/ uleni sampai benar benar kalis. Diamkan kurleb 60menit tutup dengan plastik. Olesi sedikit minyak di permukaan baskomnya agar tidak kering..
- Sambil menunggu adonan mengembang, kita bikin toppingnya. Campurkan kopi dan air panas, sisihkan.
- Masukkan margarine, mixer sampai sedikit creamy, tambahkan gula pasir yg sudah dihaluskan, kopi yg sudah di campur air dan telur. Mixer sampai tercampur rata. Kemudian tambahkan terigu protein rendah aduk dengan spatulla/solet. Masukkan ke piping bag diamkan didalam kulkas agar sedikit beku..
- Setelah adonan didiamkan 60 menit buka plastik kemudian kempeskan adonan. Bagi adonan menjadi 10 bagian. Bulatkan dan diamkan kembali 15 menit..
- Panaskan oven dengan suhu 200c selama 10-15 menit api atas bawah.
- Setelah 15 menit isi adonan dengan butter yg sudah di potong dadu. Taruh di kertas kue, beri topping yg sudah di dinginkan td melingkar rata di atas adonan. oven di suhu 180c selama 20-25 menit api atas bawah..
- Roti boy atau coffe bun siap di sajikan.. 😉.
Coffee Bun/ Roti Boy.Demikian sistem membuat Coffee Bun/ Roti Boy yang enak. It is made popular by this Malaysian bakery called Rotiboy and now this bun is commonly known as "Rotiboy" in Malaysia and throughout Asia. Oooh I always love the alluring fragrant of this coffee bun! It tasted so awfully good when its still warm, crusty cookie topping with butt. Roti Bun Recipe Asian Bread Recipe Mexican Bun Recipe Bakery Recipes Donut Recipes Bread Recipes Dessert Recipes Bread Bun Bread Rolls. Ultra pillowy soft coffee buns with heavenly buttery goodness.